Zesty Lemon Garlic Butter Shrimp
May 16, 2025
Experience a burst of flavor with this zesty lemon garlic butter shrimp dish. Perfectly seared shrimp coated in a rich garlic butter sauce is complemented by a hint of fresh lemon, making it an ideal centerpiece for a delightful dinner. Pair it with a side of steamed vegetables or over a bed of rice for a satisfying meal that will impress your guests or family.
Prep Time10 mins
Cook Time10 mins
Total Time20 mins
Servings4
Category: Main Dishes
Ingredients
- 1 pound large shrimp, peeled and deveined
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- 1 lemon, juiced and zested
- 1 teaspoon red pepper flakes
- Salt and pepper to taste
- 2 tablespoons fresh parsley, chopped
Instructions
In a large skillet over medium heat, melt the butter. Add the minced garlic and red pepper flakes, cooking for about 1 minute until fragrant. Next, add the shrimp, season with salt and pepper, and cook for 2-3 minutes on each side until they turn pink. Squeeze in the lemon juice and stir in the lemon zest, allowing the flavors to meld for an additional minute. Remove from heat and sprinkle with fresh parsley before serving.
