Title: Spicy Maple Glazed Brussels Sprouts with Bacon
March 17, 2025
Description: Elevate your next meal with these Spicy Maple Glazed Brussels Sprouts with Bacon! This savory side dish combines the earthy flavors of roasted Brussels sprouts with the smoky richness of crispy bacon and a sweet kick from maple syrup. Perfect for holiday gatherings or weeknight dinners, these Brussels sprouts are sure to be a hit at any table. The balance of sweet and spicy, along with the crunchy texture of the bacon, makes every bite memorable. Serve them alongside your favorite protein or enjoy them as a stand-alone dish. Either way, this recipe is not only easy to prepare but also brings a delightful burst of flavor that everyone will love!
Prep Time15 mins
Cook Time30 mins
Total Time45 mins
Servings4
Category: Side Dishes
Ingredients
- Ingredients: Brussels sprouts, trimmed and halved
- bacon, chopped
- olive oil
- maple syrup
- sriracha sauce
- salt
- black pepper
- garlic powder
Instructions
Instructions:
Preheat your oven to 400°F (200°C). In a large bowl, toss the halved Brussels sprouts with olive oil, salt, black pepper, and garlic powder until well-coated.
Spread the Brussels sprouts on a baking sheet in a single layer. Scatter the chopped bacon over the top. Roast in the preheated oven for 20 minutes until the Brussels sprouts are tender and the bacon is crispy, stirring halfway through.
In a small bowl, mix together the maple syrup and sriracha sauce. Once the Brussels sprouts are done, remove them from the oven and drizzle the maple-sriracha mixture over the top. Toss to combine and return to the oven for an additional 5 minutes to caramelize the glaze.
Serve warm and enjoy the perfect harmony of flavors!
